Au Chai de l’Abbaye

Our first full day in Paris ended with dinner at the restaurant across from street from our Airbnb apartment building called Au Chai de l’ Abbaye.

We enjoyed:

Escargot and champagne.

Escargots de Bourgogne – Burgundy snails

Filet de Boeuf Cèpes Gratin Dauphinois – beef tenderloin with mushroom gravy and a puffed pastry twist on a classic French dish of thinly sliced potatoes baked in a creamy sauce with garlic and cheese.

Poulet Du Cantal au Jus.

Chicken Cantal with juice – chicken cooked in the style of the Cantal region in France.

Soufflé & champagne.  

Soufflé with Grand Marnier

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The escargot dripped in garlic.

The steak melted in my mouth.

The soufflé an explosion of creaminess topped off with the sweet tickle of champagne.

Magnifique!

S, 🇫🇷

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March Break – 2016 – Paris, France

Paris, France – Arriving

Paris, France – Quai Malaquais, Le Café des Beaux Arts, Place de la Concorde, Riding the Roue de Paris, Passerelle de Solférino – Love Lock Bridge

Paris, France – Dinner at Au Chai de L’Abbaye

Paris, France – Easter Monday in Paris, Ile de la Cite – The Heart of Paris, Notre Dame and Ile Saint-Louis

Paris, France – La Palette, Yann Arthus-Bertrand & Musee d’Orsay

Paris, France – Les Deux Magots, Abbey of Saint-Germain-des-Pres and YellowKorner La Hune Saint-Germain

Paris, France – The Louvre Museum

Paris, France – A Rainy Day in The Marais

Paris, France – The Eiffel Tower

Paris, France – Another Evening at Au Chai de l’Abbaye

Paris, France – Music & Food

Paris, France – I Hope To See You Again, My Friend

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